Best Cookies EVERRRR!!!!!!

Yay! to my first recipe that I tried on Pinterest post!  So I made these a few years ago and I forgot how amazing they are!!!!  These are seriously the best chocolate chip cookies I have ever made; they are so soft and chocolatey.  The only downside is when I made them I ended up with over 100 cookies in the end.  I originally made them for my aunts superbowl party which ended up being cancelled due to a family emergency.  Lets just say I took a bunch to work and gave a bunch to my dad.  Well here is the awesome recipe.

Ingredients
1 pound unsalted butter
1 3/4 cups granulated sugar
2 1/4 cups packed light-brown sugar
4 large eggs
3 cups plus 2 tablespoons pastry flour
3 cups bread flour
1 tablespoon salt
2 teaspoons baking powder
2 teaspoons baking soda
1 tablespoon pure vanilla extract
2 pounds bittersweet chocolate, coarsely chopped

Directions
- Preheat oven to 350 degrees. Line baking sheets with parchment paper or nonstick baking mats; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugars.
- Add eggs, one at a time, mixing well after each addition.
- Reduce speed to low and add both flours, baking powder, baking soda, vanilla, and chocolate; mix until well combined.
- Using a 4-ounce scoop for larger cookies or a 1-ounce scoop for smaller cookies, scoop cookie dough onto prepared baking sheets, about 2 inches apart.
- Bake until lightly browned, but still soft, about 20 minutes for larger cookies and about 15 minutes for smaller cookies.
- Cool slightly on baking sheets before transferring to a wire rack to cool completely.


((A pinterest Recipe by Jacques Torres’ Secret Chocolate Chip Cookie Recipe))